Sangiovese enjoys our climate responding with an abundance of fruit. We take care to decrease the fruit load on the vines to ensure a resulting beautiful rich character in the wine. This is a lovely example of the fruit of the Brunello clone. Aged in French oak for 10 months the wine is savoury with spice and cherry characters. Great with Italian food.
Winestate Magazine gave this 2013 Sangiovese 4.5 Stars.